The Bourbon and Ginger
Bourbon, Fever Tree ginger beer, fresh ginger
PiggyBack Old Fashioned
WhistlePig PiggyBack 6 Year Rye, muddled orange, cherry, simple syrup, angostura bitters. Served with a big cube, flamed orange twist, and a fancy cherry.
Blanco tequila, triple sec, housemade sour, fresh OJ. Served frozen or on the rocks.
White rum, spiced rum, cranberry, pineapple, ginger ale.
Frozen Lemont Mint Cooler
Limoncello, citrus vodka, mint.
White Peach Sangria
White peach, lemon, rum, pinot grigio.
Vodka, FeverTree ginger beer, fresh watermelon simple.
Les Volets Malbec
Mile Marker Pinot Noir
Z. Alexander Brown Uncaged Pinot Noir
Irony Cabernet Sauvignon
Avia Pinot Grigio
Kim Crawford Sauvignon Blanc
New Zealand, 2015
South Africa, 2018
Cristalino Cava Brut
Knob Creek Rye
Sweet or unsweet
Ginger beer, ginger syrup, fresh ginger, club soda, and lime
Monday Night Taco Tuesday
Well, the lease agreement doesn't say anything about serving a beer with the word "taco" in the name. A light, crisp crusher that is a touch sweet at the start and and finishes smooth. Big thanks to Drew for bringing this on!
Bold Monk Chant
Right from West Midtown, this dry hopped Pilsner beer was brewed with Heritage German malt with a delicate spiciness from Czech Saaz and German Tettnanger hops.
Arches Southside Lager
A highly sessionable American amber lager which displays an outstanding balance of malt and hops. A decoction mash brings out caramel flavors and color from the pale malt base grain.